The first plant based protein to be made with yuca and coconut.
A plant based spin on this Italian favourite!
Organic yuca, organic coconut, lentil flour, pea protein, tapioca starch, organic tomato paste, beet powder, date sugar, Himalayan pink salt, sunflower oil, liquid smoke.
Sauté on medium heat for three - five minutes. Serve hot.
Serve in your next carbonara or pizza!
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